Cream Bun Workshop for Families with Children

Learn the art of making cream buns at this family-friendly workshop in Frellsen Factory Shop in Tilst. The course is designed with children in mind and welcomes both children and adults who enjoy creating something delicious together. A minimum age of 5 years is recommended.

Under guidance, you will learn to work with a piping bag and gain insight into the use of quality ingredients. You take home five hand-made cream buns with waffle base in Frellsen boxes – each one covered with Belgian chocolate and decorated to your own taste. All kitchen equipment, dipping fork and apron are provided.

Practical info

Children under 10 must participate with a paying adult aged 10 or over. Arrival is through Frellsen shop, and you should arrive 5–10 minutes before the start time. Participation requires that you are not carrying a contagious illness.

If you have allergies or sensitivities, please contact [email protected]. For questions, you can call customer service on 46 95 53 72 (Monday–Thursday 08:00–16:00, Friday 08:00–14:00).